Encyclopedia of Microbiology, Third Edition - 6 Volumes PDF.. The Desk Encyclopedia of Microbiology aims to provide an affordable and ready access to a large variety of microbiological topics within one set of covers. This handy desk-top reference brings . The Encyclopedia of Environmental Microbiology provides, in one source, all the information researchers and scientists need for this rapidly growing field. It covers the full range of topics, from aquatic microbiology and environmental biotechnology, to public health and water treatment microbiology. The Encyclopedia of Food Microbiology, Three-Volume Set is the largest comprehensive reference source of current knowledge available in the field of food microbiology. Consisting of nearly articles, in three volumes, written by the world's leading scientists, the Encyclopedia .
Encyclopedia of microbiology
Publisher: Academic Press in San Diego
Written in English
- Microbiology -- Encyclopedias.
Includes bibliographical references and indexes.
|Statement||editor, Joshua Lederberg.|
|LC Classifications||QR9 .E53 1992|
|The Physical Object|
|Pagination||4 v. :|
|LC Control Number||92004429|
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Written by the world's leading scientists and spanning over articles in three volumes, the Encyclopedia of Food Microbiology, Second Edition is a complete, highly structured guide to Book Edition: 2.
Microbiology, study of microorganisms, or microbes, a diverse group of generally minute, simple life-forms that include bacteria, archaea, algae, fungi, protozoa, and viruses. The field is concerned with.
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